Flavor Profile: Fruity, citrus, creamy, great body, long sweet finish.
Grower Samir Rage Matuck | Fazenda Santa Rosa
Variety Red Catuai
Region Soledade de Minas, Mantiqueira Region, Minas Gerais, Brazil
Harvest May - September
Altitude 1140 masl
Soil Clay minerals
Process Full Natural and dried in the sun.
Brazil Mantiqueira de Minas Natural Santa Rosa Red Catuai is sourced from Fazenda Santa Rosa, located in Soledade de Minas within the Mantiqueira de Minas region, a protected origin in the state of Minas Gerais, Brazil. Samir Rage Matuck has owned and managed Fazenda Santa Rosa for 20 years. Santa Rosa has a total area of more than 370 acres cultivated with coffee. Fazenda Santa Rosa recycles water during coffee processing and reuses coffee pulp as fuel for mechanical dryers and organic fertilizer to minimize environmental impact on the land.